Feed the Whole Room
Fresh Chinese classics sized for the whole group, from office lunches to family celebrations. Pick crowd favorites, build your own trays, and add the sauces and sides that complete the table.
Have a question? Email catering@moguchinese.com
Start the Spread
8 pieces, pork or vegetable, with duck sauce.
8 pieces with chicken, mushrooms, leeks, Black Pepper Sauce & Sriracha Aioli.
15 pieces with Asian BBQ sauce.
6 pieces, served with Ginger Vinegar.
About 100 oven-baked pork wontons with Ginger Vinegar.
18 pieces, pork or vegetable, with Ginger Vinegar.
18 pieces, air-fried or steamed, with Chili Infusion, scallions & crushed peanuts.
Gluten-free soybean pods with Himalayan pink salt.
Signature Entrees
Crispy white meat with sweet, tangy, spicy sauce.
General Tso's style crispy chicken with bright orange flavor.
Classic crispy chicken topped with sesame seeds.
Classic chicken and broccoli in savory brown sauce.
Seared chicken with peppers and black pepper sauce. Peanuts optional.
Marinated flank steak with onions and bell peppers in black pepper sauce.
Steak and brussels sprouts in traditional black-bean Szechuan sauce.
Gluten-free shrimp and vegetables sautéed with ginger, garlic & scallions.
Build Your Own Tray
Your tray, your way
Serves 4 · from $41.95Pick a flavor, add your protein, and choose the vegetables, and we tray it up fresh for the whole group.
Rice & Noodles
Air-baked rice with onions, edamame, carrots, and egg.
With cabbage, carrot, and onion.
Gluten-free thin rice noodles with egg, cabbage, carrot, and onion.
Gluten-free curry-seasoned thin rice noodles.
Side Trays
Full tray. Vegan and gluten-free.
Full tray. Vegan and gluten-free.
House Sauces
Our house dipping sauce. Vegetarian.
Gluten-free and vegetarian.
Fragrant chili oil heat.
Gluten-free and vegetarian.
Bright and sharp. Vegetarian.
Gluten-free and vegetarian.
Sweet, spicy, and tangy.
Sweet sauce with sesame seeds.
Mochi Ice Cream
2 pieces in mango, strawberry, or vanilla.
6 pieces, 2 of each flavor.
Meet John, our catering manager
Planning an event and not sure where to start? John runs MÓGŪ catering from the first question to the final tray. Tell him your headcount, your date, what everyone likes, and any dietary needs, and he'll help shape a spread that works for the whole group.
Make It a Feast
Order online and we'll have it air-baked fresh and ready to serve. Planning something bigger or working around dietary needs? Email John and we'll build the right spread.